Willy Grill House Souvala
Willy Grill House Souvala
We visited beautiful Souvala and discovered where you can enjoy some of the best souvlaki on the island – locals even say it’s among the top three in Aegina! Willy Grill House in Souvala is the place to go if you’re looking for delicious, high-quality souvlaki, handmade gyros, handcrafted skewers, and many more mouthwatering specialties, all served in one of the most beautiful spots overlooking the picturesque harbor.
At the same time, Willy has also become known for its new signature sandwiches, which have quickly gained a loyal following across the island. Highlights include the Black Angus Fillet Sandwich with caramelized onions, wine sauce, grated pecorino cheese, and fries, as well as equally satisfying options with pork steak, pork belly, or traditional Greek sausage, accompanied by fries, tomatoes, and either pickle sauce or tzatziki.
Whether you choose to sit by the waterfront tables overlooking the sea, enjoy your meal along the newly renovated promenade, or dine indoors during the winter months, one thing is certain: you’ll experience exceptional flavor and quality.
You can eat here with confidence, as Willy is obsessed with quality. As he proudly told us, he refuses to purchase any meat that is not ISO-certified. Premium ingredients, years of experience, and carefully guarded techniques that enhance every flavor make Willy stand out from the crowd. Even the gyros are handmade from scratch—never pre-made—and absolutely delicious. A special touch is the cheese layered within the gyros, which melts during cooking and elevates the flavor to another level.
Beyond gyros, you’ll also find the famous Pita Club, the exclusive-to-Aegina Pita Pot, handmade chicken and beef skewers that undergo no processing whatsoever, as well as grilled specialties such as classic burgers, stuffed burgers in four different versions, impressive tomahawk steaks, premium Uruguayan ribeye fillets, and many more options for meat lovers.
Among Willy’s best sellers are the Caesar Salad with gyros and a variety of pastourma specialties, including pastourma pie and fried eggs with soutzouki sausage and pastourma. You’ll also enjoy Aegina’s unique traditional kebab served on a skewer, the island’s distinctive lamb skewer and lamb burger, and of course the irresistible yogurt kebab.
You’ll also find locally produced herb-infused cheese from Aegina producer Cherubim, perfectly grilled and full of flavor.
Vegans won’t be left hungry either. The menu includes wraps with calamari alternatives, vegetable patties, mushrooms, falafel, shrimp alternatives with homemade vegan sauce, vegan chicken-style tenders, vegan chicken nuggets, and vegan meatballs.
And if you’re craving something sweet afterward, Willy also serves Dodoni ice cream in dozens of flavors, the only place in Souvala where you’ll find it!
Every Friday and Saturday, enjoy traditional Greek spit-roasted specialties such as kokoretsi and kontosouvli. Alternatively, you can order your favorite dishes through Wolt, with delivery available almost everywhere on Aegina. Whether you’re staying in Souvala, Vagia, Mesagros, Polles Elies, or elsewhere on the island, Willy can deliver directly to your door.
For more inspiration, follow Willy on Instagram!
Willy Grill House Souvala
Beach of Souvala, Aegina
+30 22970 29919
